Recipe for 5 snack balls:
300 g cottage cheese
1/2 scoop cinnamon protein powder
1 tsp sea salt
1 tbsp cacao
2 tbsp oats
1 tbsp creamy peanutbutter
How to: Blend and place in freezer for 1-2 hours. Remove from freezer and let thaw on countertop for approximately 10 minutes and then roll into 5 snackballs. Garnish with raw, shredded coconut! Keep in fridge or serve immediately.