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Recipe for 5 snack balls:

300 g cottage cheese

1/2 scoop cinnamon protein powder

1 tsp sea salt

1 tbsp cacao

2 tbsp oats

1 tbsp creamy peanutbutter

How to: Blend and place in freezer for 1-2 hours. Remove from freezer and let thaw on countertop for approximately 10 minutes and then roll into 5 snackballs. Garnish with raw, shredded coconut! Keep in fridge or serve immediately.